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(By Eve Bushman) In the elegant framework of the restaurant Wolfgang Puck at the Bel-Air Hotel, several somms, restaurant owners and wine buyers, as well as a few wine writers, were invited to lear(more..)


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Santa Clarita Valley residents have known the family-owned Italian restaurant, Sisley Kitchen, since 1993 when their doors first opened at the top of Valencia Town Center Drive in Westfield Valenci(more..)


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I’d love to give you an opening, but suffice to say, a page and a half of tasting notes? OMG, let’s let Workman Ayer wines speak for itself:

Tasting


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(By Eve Bushman) I’d love to give you an opening, but suffice to say, a page and a half of tasting notes? OMG, let’s let Workman Ayer wines speak for itself:

Tasting


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Whew! What a freaking blast we had this time around. I’m still exhausted, overwhelmed and yet can’t wait for the fourth event in 2018. Cutting to the chase, I’m talking about Cock(more..)


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(By Eve Bushman) Whew! What a freaking blast we had this time around. I’m still exhausted, overwhelmed and yet can’t wait for the fourth event in 2018. Cutting to the chase, I’m t(more..)


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A few months ago I made a formal announcement about the types of wine classes/tasting I can present, and it dawns on me now that some (more..)


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(By Eve Bushman) A few months ago I made a formal announcement about the types of wine classes/tasting I can present, and it dawns on (more..)


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In a few short weeks Salt Creek Grille Valencia will host a five-course wine pairing dinner featuring

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(By Eve Bushman) In a few short weeks Salt Creek Grille Valencia will host a five-course wine pairing dinner featuring